Wild Food Foraging Course
You'll start the day with a coffee or tea and pastries, before heading off (in own cars).
You'll spend the morning exploring the hedgerow and fields, finding a variety of wild plants and herbs and talk about how we can cook and use this wonderful bounty. Then we'll head to the seashore. As we walk along Chesil Beach, Mat will show you how to identify edible plants with confidence. We might find shells, sharks purse, a variety of edible seaweeds and seashore plants.
Your course will end with a delicious lunch, prepared by the team at the Cafe, inspired by beautiful seasonal produce.
DATES FOR 2017
March: 11, 21
April: 1, 4, 8, 15, 26
May: 3, 6, 9, 16, 20, 30
June: 6, 10
July: 4, 8, 15
September: 9 (full), 13 (full), 16 (full), 19, 20 (full)
We have places available on our course on 19 September; I'm afraid all other courses in 2017 are now full.
DATES FOR 2018
March: 17, 20
More dates to follow for 2018 . . .
Bramble Cafe & Deli
TIME & DURATION
From 10.00am to 4.00pm - ish (6 hours duration approx.)
HOW TO PURCHASE
Contact the cafe or check for promotional offers at the following websites:
Please click here to go to Not on the High Street
HOW TO BOOK
Pop-in to Bramble Cafe & Deli, or telephone us on Tel: 01305 259826 or email us at firstname.lastname@example.org
SPECIAL DIETARY REQUIREMENTS
If you have any special dietary requirements or allergies, please let us know at the time of booking.
This course is only really suitable for children of 12yrs of age and upwards. Under 18’s must be accompanied by an adult.
WHAT YOU NEED TO KNOW
Please wear sturdy shoes or wellies.
Each excursion is dependent on what's in season, what wild foods are available and, of course, the weather ... the course will take place whatever the weather.
There may be some slippery paths and mud so please consider this if you are in doubt about your ability.
The drive to locations will be no more than 30 miles over the course of the day, we encourage informal car sharing on the day.
Refunds will only be given if you cancel your booking more than seven days prior to the course date.
We reserve the right to change the date of the course but will give you at least seven days notice should this become necessary.
Gidday Ltd & Hooroo Ltd accept no liability for:
We are a licensed venue and have a selection of the finest wines available to purchase.
This is a guide to the activities that will make up your course. This is by no means set in stone and will depend on the season as well as the group’s interest.